This combination of crisp, juicy red grapes and tangy feta is a winner. Ham lovers can add a garnish of thin strips of prosciutto.
Special Diets:
Gluten FreeGluten Free
VegetarianVegetarian
Ingredients
2 tablespoonsextra-virgin olive oil
1 1/2 tablespoonslemon juice
1/4 teaspoonfine sea salt
1/4 teaspoonground black pepper
1 poundred seedless grapes, halved (about 3 cups)
5 ouncesmixed salad greens (about 7 cups)
6 ouncescrumbled feta cheese
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Method
In a large bowl, whisk together oil, lemon juice, salt and pepper.
Add grapes, greens and feta and toss well.
Nutritional Info
Serving Size
Calories
170
Total Fat
11g
Saturated Fat
5g
Cholesterol
25mg
Sodium
420mg
Total Carbohydrate
16g
Dietary Fiber
1g
Total Sugars
13g
Protein
5g
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.