Shrimp Cocktail with Spicy Green Onion Dipping Sauce

Serves 8
Time 40 min
Shrimp Cocktail with Spicy Green Onion Dipping Sauce

A classic party dish, this shrimp cocktail gets a verdant revamp with a spicy green onion- and sour cream-based dipping sauce. Make it with low-fat sour cream, if you like.

Special Diets:

Gluten FreeGluten Free
Sugar ConsciousSugar Conscious

Ingredients

    1 cupsour cream
    2 tablespoonslemon juice
    1 tablespoonextra-virgin olive oil
    2 teaspoonshot sauce, plus more to taste
    1/2 teaspoonsherry vinegar
    2green onions, thinly sliced
    1/4 teaspoonfine sea salt
    1 1/2 poundspeeled and deveined cooked medium shrimp, well chilled
    1/4 teaspoonground black pepper

Exclusively for Prime members in select ZIP codes.

Method

Put sour cream, lemon juice, oil, hot sauce, vinegar, green onions, salt and pepper into a medium bowl and stir until well combined. 


Transfer to a small serving bowl, cover and chill for 30 minutes or overnight.


When ready to serve, arrange shrimp on a platter along with sauce. Serve immediately.

Nutritional Info

Serving Size

Calories

180

Total Fat

8g

Saturated Fat

3.5g

Cholesterol

190mg

Sodium

370mg

Total Carbohydrate

2g

Dietary Fiber

0g

Total Sugars

1g

Protein

22g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.