Toasty with a nice bit of winter spice, the combination of maple syrup and brown sugar makes these a delicious treat.
Special Diets:
Method
Preheat the oven to 300°F. Line a rimmed baking sheet with parchment paper.
Melt butter, sugar and maple syrup in a medium saucepan over low heat.
Remove from heat and stir in salt, ginger, cinnamon, nutmeg and cayenne.
Pour over pecans, tossing well. Arrange pecan mixture in a single layer on the prepared baking sheet.
Bake until lightly toasted, about 30 minutes; stir once during baking.
Cool pecans on the baking sheet. Store pecans in an airtight container.
Nutritional Info
Serving Size
2 tablespoons
Calories
100
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.