Taste of Scandinavia Salad

Serves 6 to 8

Time 10 min

Taste of Scandinavia Salad

Serves 6 to 8

Time 10 min

Ingredients

Vinaigrette

1shallot, roughly chopped

1/2 clovegarlic, roughly chopped

1/3 cupfresh dill

2/3 cuplowfat plain yogurt

1/4 teaspoonfine sea salt

1lemon, juice of

1/3 cupextra-virgin olive oil

Salad

8 cupsmixed greens

1/2 cupchopped fresh dill

3hard-cooked eggs, peeled and sliced into rounds

1 smallfennel bulb, trimmed, halved and finely sliced

1 bunchred radishes, sliced as thinly as possible in rounds or half rounds

4 ouncessmoked salmon

6Scandinavian crispbread, roughly crumbled

1/4 teaspoonground black pepper

Exclusively for Prime members in select ZIP codes.

A tangy yogurt-dill vinaigrette is the ideal counterpart to this salad featuring smoked salmon, radishes, fennel and hard-cooked eggs. Prepping the eggs ahead of time makes this salad easy to prepare on the fly.

Ingredients

Vinaigrette

1shallot, roughly chopped

1/2 clovegarlic, roughly chopped

1/3 cupfresh dill

2/3 cuplowfat plain yogurt

1/4 teaspoonfine sea salt

1lemon, juice of

1/3 cupextra-virgin olive oil

Salad

8 cupsmixed greens

1/2 cupchopped fresh dill

3hard-cooked eggs, peeled and sliced into rounds

1 smallfennel bulb, trimmed, halved and finely sliced

1 bunchred radishes, sliced as thinly as possible in rounds or half rounds

4 ouncessmoked salmon

6Scandinavian crispbread, roughly crumbled

1/4 teaspoonground black pepper

Exclusively for Prime members in select ZIP codes.

Method

To prepare the vinaigrette, add all ingredients except oil to a blender.

Add 3 tablespoons water.

Blend at medium speed for 2 minutes, then slowly drizzle in oil with the blender running until dressing slightly thickens.

Taste and adjust seasoning.

Transfer to a bowl, cover and chill until ready to use.

To assemble the salad, toss greens and dill together.

Arrange on a platter.

Arrange eggs, fennel and radishes on top of the greens.

Roll up slices of smoked salmon and arrange on salad.

Serve with crispbread and dressing on the side.

Nutritional Info

Serving Size

Calories

240

Total Fat

14g

Saturated Fat

2.5g

Cholesterol

95mg

Sodium

560mg

Total Carbohydrate

12g

Dietary Fiber

Total Sugars

Protein

14g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.