Decadent and thick with a deep chocolate flavor, this smooth sauce will satisfy any chocolate lover. Use as a frosting or serve with fresh fruit.
Special Diets:
Method
Place dates in a high-speed blender or food processor with 2 tablespoons of the reserved soaking liquid.
Add almond butter, vanilla and cocoa powder, and purée until smooth, adding 1 to 2 more tablespoons of the soaking liquid until the mixture becomes thick and smooth.
Refrigerate in an airtight container for up to 1 week or freeze for up to 2 weeks.
Nutritional Info
Serving Size
2 tablespoons
Calories
170
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.