Vegan Chocolate Pudding

Serves 6
Time 2 hrs 5 min
Vegan Chocolate Pudding

Super-creamy avocados and banana are the secrets to this fabulous dessert, which boasts no added oil or refined sugar. Pack this pudding in lunch boxes or serve it with berries for a perfect evening treat.

Special Diets:

Dairy FreeDairy Free
Gluten FreeGluten Free
Low SodiumLow Sodium
VeganVegan
VegetarianVegetarian

Ingredients

    2avocados
    1banana
    1/2 cupunsweetened cocoa powder
    1/2 cuppitted dates, soaked in water for a few hours and drained
    1 teaspoonpure vanilla extract

Exclusively for Prime members in select ZIP codes.

Method

Combine avocados, banana, cocoa powder, dates and vanilla in a food processor and purée until smooth, scraping down sides of food processor bowl as needed. 


Transfer to a bowl or individual serving bowls and refrigerate at least 2 hours and up to 3 days before serving.

Nutritional Info

Serving Size

Calories

190

Total Fat

10g

Saturated Fat

1.5g

Cholesterol

0mg

Sodium

0mg

Total Carbohydrate

25g

Dietary Fiber

7g

Total Sugars

13g

Protein

3g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.