This Asian-inspired salad is easy and full of flavor, combining crunchy cashews with sweet oranges and baby corn. It's perfect for potlucks or summer dinners. For even faster prep, use a cooked rotisserie chicken.
Special Diets:
Ingredients
Method
Preheat the oven to 400°F.
Brush chicken breasts with oil and season with salt and pepper.
Bake 20-25 minutes.
Let cool and cut into 1/2-inch pieces.
In a medium bowl, whisk together salad dressing, sesame oil and vinegar.
Add chicken to bowl, stir to coat and then gently toss together with oranges, corn and scallions.
Place cabbage on a large platter and top with chicken mixture and roasted cashews.
Nutritional Info
Serving Size
Calories
230
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.