Banana Milk

Makes about 1 1/3 cups
Time 5 min
Banana Milk

Here’s a nut-free, seed-free dairy alternative you can use over cereal or in smoothies, or enjoy as a refreshing beverage. Choose a nicely ripe but not browned banana for best flavor. Watch our how-to video.

Special Diets:

Dairy FreeDairy Free
Gluten FreeGluten Free
Low SodiumLow Sodium
VeganVegan
VegetarianVegetarian
Low FatLow Fat

Ingredients

    1ripe banana
    1/4 teaspoonpure vanilla extract
    1 pinchkosher salt
    1 cupwater

Exclusively for Prime members in select ZIP codes.

Method

Combine banana, water, vanilla and salt in a blender and blend until smooth.


Use immediately, or refrigerate in an airtight container for up to 1 day (milk will darken slightly but the flavor will be fine). Stir well before each use.

Nutritional Info

Serving Size

about 2/3 cup

Calories

60

Total Fat

0g

Saturated Fat

0g

Cholesterol

0mg

Sodium

75mg

Total Carbohydrate

15g

Dietary Fiber

2g

Total Sugars

10g

Protein

1g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.