BLT Pasta Salad

Serves 8
Time 20 min
BLT Pasta Salad

The popular combo of bacon, lettuce and tomato stars in this crowd-pleasing pasta salad. Instead of chopping the cooked bacon, try cutting it with kitchen scissors for thin, even pieces. Vegetarian bacon could also be substituted.

Special Diets:

Sugar ConsciousSugar Conscious

Ingredients

    1/2 poundfusilli pasta
    1/4 cuplight mayonnaise
    1/4 cuplow-fat buttermilk or milk
    1 1/2 teaspoonsDijon mustard
    2 clovesgarlic, minced
    3/4 teaspoonfine sea salt
    1/2 poundsliced bacon, cooked until crisp and chopped
    2 largetomatoes, diced
    1/2red onion, diced
    4lightly packed cups sliced romaine

Exclusively for Prime members in select ZIP codes.

Method

Bring a large pot of salted water to a boil over high heat. Add fusilli and cook util tender, about 8 minutes.


Drain, rinse under cold running water until cool, then drain again.


Meanwhile, in a large bowl, whisk together mayonnaise, buttermilk, mustard, garlic and salt.


Add pasta and toss until coated.


Add bacon, tomatoes, onion and lettuce and toss again. Serve immediately.

Nutritional Info

Serving Size

Calories

280

Total Fat

14g

Saturated Fat

4g

Cholesterol

20mg

Sodium

570mg

Total Carbohydrate

26g

Dietary Fiber

2g

Total Sugars

4g

Protein

11g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.