This easy, flavorful cooking method for broccoli would work equally well with asparagus or broccoli rabe. Salting the water generously is key to delicious results; the water should taste almost as salty as seawater.
Special Diets:
Method
Combine lemon zest, cheese, pine nuts and pepper in a small bowl.
Bring a large pot half full of salted water to a boil.
Add broccoli and cook just until florets are done to your liking, about 3 to 4 minutes; drain and transfer to a platter.
Sprinkle with cheese mixture and drizzle with oil. Serve warm or at room temperature.
Nutritional Info
Serving Size
Calories
100
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.