Carrot and Cheddar Grilled Cheese

Serves 4
Time 35 min
Carrot and Cheddar Grilled Cheese

Super-thin slices of carrot melt right into the cheese in this comfort classic that boasts a boosted nutritional profile.

Special Diets:

VegetarianVegetarian

Ingredients

    2 mediumcarrots
    8 sliceswhole grain bread
    8 slicesCheddar cheese
    Olive or canola spray oil

Exclusively for Prime members in select ZIP codes.

Method

With a vegetable peeler, cut lengthwise carrot ribbons from carrots.


Lay 4 bread slices onto a work surface.


Top each with 1 slice cheese.


Arrange carrot ribbons evenly in a double layer on top of cheese.


Top carrots with an additional slice of cheese and bread.


Spray both sides of each sandwich with oil.


Heat a large skillet over medium heat until hot.


Add 2 sandwiches and cook until bread is golden brown and cheese has melted, pressing flat with a spatula occasionally, about 4 minutes per side. Serve immediately.

Nutritional Info

Serving Size

Calories

380

Total Fat

21g

Saturated Fat

12g

Cholesterol

60mg

Sodium

590mg

Total Carbohydrate

26g

Dietary Fiber

5g

Total Sugars

5g

Protein

21g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.