Cilantro Chutney

Serves 8

Time 10 min

Cilantro Chutney

Serves 8

Time 10 min

Ingredients

1 bunchcilantro

1 mediumtomato, finely chopped

1/4 mediumwhite onion, finely chopped

3 clovesgarlic, finely chopped

1(1/2-inch) piece ginger, grated or finely chopped

1serrano pepper, very thinly sliced, seeded if desired

1 teaspoonlemon juice

1/4 teaspoonfine sea salt

1/4 teaspoonsugar

Exclusively for Prime members in select ZIP codes.

Serve this fresh chutney with rice, naan, grilled meats or tofu, and tacos. It is especially suited to meals that are rich in cheese or avocado, as the heat of the chutney cuts the creaminess.

Special Diets:

Gluten Free

Low Sodium

Vegan

Vegetarian

Sugar Conscious

Ingredients

1 bunchcilantro

1 mediumtomato, finely chopped

1/4 mediumwhite onion, finely chopped

3 clovesgarlic, finely chopped

1(1/2-inch) piece ginger, grated or finely chopped

1serrano pepper, very thinly sliced, seeded if desired

1 teaspoonlemon juice

1/4 teaspoonfine sea salt

1/4 teaspoonsugar

Exclusively for Prime members in select ZIP codes.

Method

Strip leaves from cilantro stems and finely chop.

Put in a bowl with tomato, onion, garlic, ginger, pepper, lemon juice, salt and sugar.

Stir to combine.

Nutritional Info

Serving Size

1/4 cup

Calories

Total Fat

Saturated Fat

Cholesterol

0mg

Sodium

75mg

Total Carbohydrate

Dietary Fiber

Total Sugars

Protein

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.