Double Chocolate Pancakes

Serves 6
Time 25 min
Double Chocolate Pancakes

If you have chocolate lovers in your house, treat them to a homemade brunch starring these decadent pancakes topped with strawberries.

Special Diets:

VegetarianVegetarian

Ingredients

    1 1/2 cupswhole wheat pastry flour
    1/2 cupall-purpose flour
    1/4 cupcocoa powder
    1 1/2 teaspoonsbaking powder
    1/4 teaspoonfine sea salt
    1 cupreduced-fat (2%) milk
    2eggs
    1/4 cupsugar
    1 cupsemi-sweet chocolate chips
    2 tablespoonscanola oil
    1 pintstrawberries, hulled and quartered

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Method

In a medium bowl, whisk together flours, cocoa powder, baking powder and salt.


In a separate medium bowl, whisk together milk, eggs and sugar.


Add flour mixture to egg mixture and whisk just until blended.


Stir in chocolate chips.


Heat a skillet over medium heat.


Brush lightly with oil.


Drop 1/4 cup batter onto skillet.


Cook until it begins to bubble.


Flip and cook 2 to 3 minutes longer. Repeat with remaining batter and oil if needed to make 14 or 15 pancakes.


Top warm pancakes with strawberries and serve.

Nutritional Info

Serving Size

Calories

470

Total Fat

19g

Saturated Fat

8g

Cholesterol

75mg

Sodium

220mg

Total Carbohydrate

72g

Dietary Fiber

9g

Total Sugars

32g

Protein

11g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.