Fresh Tomato and Basil Dressing

Makes about 1 1/2 cups
Time 5 min

Serve this light dressing over a fresh green salad, with a slice of warm garlic bread on the side. Warmed slightly, it can also be paired with grilled fish and vegetables for a quick weeknight dinner.

Special Diets:

Dairy FreeDairy Free
Gluten FreeGluten Free
VeganVegan
VegetarianVegetarian

Ingredients

    1 mediumtomato, roughly chopped
    1/4 cupfresh basil leaves
    2 tablespoonschampagne vinegar
    1/2 cupextra-virgin olive oil
    1 clovegarlic
    1/2 teaspoonfine sea salt
    1/4 teaspoonground black pepper

Exclusively for Prime members in select ZIP codes.

Method

In a food processor, combine tomato, basil, vinegar, oil, garlic, salt and pepper. Blend until smooth.

Nutritional Info

Serving Size

2 Tablespoons

Calories

90

Total Fat

9g

Saturated Fat

1.5g

Cholesterol

0mg

Sodium

100mg

Total Carbohydrate

1g

Dietary Fiber

0g

Total Sugars

0g

Protein

0g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.