Fruit and Waffle Breakfast Kabobs

Serves 4
Time 45 min
Fruit and Waffle Breakfast Kabobs

Serve these tasty skewers, threaded with peaches, plums, crisp bacon and mini waffles, on a bed of fluffy scrambled eggs for a breakfast or brunch that’s unique and fun. Serve with more maple syrup on the side, if you like.

Ingredients

    Canola spray oil
    4ripe but firm peaches, nectarines or plums, or a combination (about 1 1/4 pounds total), pitted and cut into 2-inch chunks
    1 tablespoonpure maple syrup
    8 slicesbacon
    16frozen 365 Everyday Value® Mini Waffles (any variety), thawed

Exclusively for Prime members in select ZIP codes.

Method

Preheat the oven to 400F.


Line a large rimmed baking sheet with aluminum foil, place a large wire rack in the center and lightly coat the rack with spray oil.


In a medium bowl, toss fruit with maple syrup.


Thread bacon and fruit onto 8 (10-inch) skewers, starting and ending with bacon, weaving a slice between 3 or 4 fruit chunks on each skewer as you go. (If using wooden skewers, soak in water for 30 minutes before assembling.)


Reserve syrupy juices in the bottom of the bowl.


Adjust ingredients to leave about 2 inches of empty space on either end of each skewer.


Place kabobs on the rack over the baking sheet.


Bake for 15 minutes. (Bacon will crackle and pop as it renders fat, so be sure the rack is positioned well over the baking sheet to catch all drips.)


Remove from the oven, carefully flip skewers and thread a mini waffle onto either end of each skewer.


Drizzle reserved syrupy juices over kabobs, return to the oven and continue to cook until bacon is just crisp and waffles are golden, about 10 minutes more.

Nutritional Info

Serving Size

2 kabobs

Calories

400

Total Fat

14g

Saturated Fat

1.5g

Cholesterol

15mg

Sodium

830mg

Total Carbohydrate

57g

Dietary Fiber

4g

Total Sugars

11g

Protein

2g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.