Fruity Flapjacks

Serves 4
Time 25 min
Fruity Flapjacks

Here's a great way to surreptitiously get everyone's day kicked off right with filling whole grains and fruit antioxidants. Add nuts and/or substitute chopped nectarines for the grapes, if you like. And if you prefer your syrup warm, gently heat the thinned fruit spread in a small pot on the stove before serving.

Special Diets:

VegetarianVegetarian

Ingredients

    1 1/3 cups365 Everyday Value® Organic 100% Whole Wheat Buttermilk Pancake & Waffle Mix
    1 tablespooncanola oil
    1 cupseedless red grapes, finely chopped
    Canola spray oil
    1/4 cup100% fruit spread, such as wild blueberry or black cherry

Exclusively for Prime members in select ZIP codes.

Method

In a large bowl, stir together pancake mix, 3/4 cup plus 1 tablespoon water and oil until just combined; fold in grapes. 


Heat a large skillet over medium heat. 


Spray with cooking spray and cook pancakes in batches, using more cooking spray as needed. 


Use about 1/4 cup of the batter to make each pancake and cook, flipping once, until cooked through and deep golden brown, about 5 minutes; transfer to a plate. 


In a small bowl, stir together fruit spread with 2 tablespoons water and spoon over hot pancakes.

Nutritional Info

Serving Size

Calories

230

Total Fat

4g

Saturated Fat

0g

Cholesterol

0mg

Sodium

310mg

Total Carbohydrate

44g

Dietary Fiber

5g

Total Sugars

15g

Protein

5g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.