These fun and festive single-serving skewers with the perfect salty-sweet ratio of ham and pineapple are an easy snack for cocktail parties and holiday celebrations alike.
Special Diets:
Method
Preheat the oven to 450°F.
Soak 24 wooden skewers in water for 10 minutes and lightly coat a large, foil-lined baking sheet with cooking spray.
On each skewer, thread a strip of ham, folding it back and forth like a ribbon, followed by a chunk of pineapple.
Arrange on the baking sheet.
Stir together syrup, mustard and chile sauce in a small bowl and then brush all over ham and pineapple.
Bake, flipping once, until hot and caramelized, about 20 minutes. Serve hot.
Nutritional Info
Serving Size
1 pop
Calories
35
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.