Hemp Seed Tabbouleh

Serves 6
Time 10 min
Hemp Seed Tabbouleh

In this updated version of tabbouleh, traditional bulgur has been replaced with raw, shelled hemp seeds that are tossed with fresh parsley, mint and garlic.

Special Diets:

Dairy FreeDairy Free
Gluten FreeGluten Free
VeganVegan
VegetarianVegetarian
Sugar ConsciousSugar Conscious

Ingredients

    1 1/2 cupsshelled hemp seeds
    1/4 cuplemon juice
    1/2 teaspoonfine sea salt
    2green onions, finely chopped
    1 clovegarlic, finely chopped
    2 cupspacked fresh flat-leaf parsley, finely chopped
    1 cuppacked fresh mint, finely chopped
    1 tablespoonextra-virgin olive oil

Exclusively for Prime members in select ZIP codes.

Method

In a large bowl, toss together hemp seeds, lemon juice and salt. 


Add green onions, garlic, parsley, mint and oil and toss to combine. 


Serve immediately, or refrigerate in an airtight container until ready to serve or up to 5 days.

Nutritional Info

Serving Size

Calories

210

Total Fat

14g

Saturated Fat

2.5g

Cholesterol

0mg

Sodium

200mg

Total Carbohydrate

8g

Dietary Fiber

5g

Total Sugars

0g

Protein

11g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.