Herb-Crusted Goat Cheese

Serves 4 to 6
Time 5 min
Herb-Crusted Goat Cheese

Use lots of fresh herbs to make this easy, elegant appetizer that’s perfect for serving at a cocktail party.

Special Diets:

Low SodiumLow Sodium
VegetarianVegetarian
Sugar ConsciousSugar Conscious

Ingredients

    1 tablespoonfinely chopped fresh thyme
    1 tablespoonfinely chopped fresh marjoram
    1 tablespoonlemon zest
    2fresh sage leaves, finely chopped
    2fresh basil leaves, finely chopped
    1(4- to 6-ounce) log fresh goat cheese
    Crostini or crackers for serving

Exclusively for Prime members in select ZIP codes.

Method

In a shallow bowl or pie plate, stir together thyme, marjoram, lemon zest, sage and basil. 

Roll cheese in mixed herbs until completely coated. Place cheese on a serving plate with crostini or crackers.

Nutritional Info

Serving Size

about 1 ounce

Calories

80

Total Fat

6g

Saturated Fat

4g

Cholesterol

15mg

Sodium

105mg

Total Carbohydrate

1g

Dietary Fiber

0g

Total Sugars

0g

Protein

5g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.