Herbes de Provence Salt

Makes 2 cups salt or enough for 4 (1/2 cup) gifts
Time 5 min

Gourmet salts are all the rage among foodies. This flavorful version is wonderful sprinkled over grilled steak or a whole roasting chicken, with sautéed mushrooms or a potato gratin. Package for gift giving with our downloadable gift tag.

Special Diets:

Dairy FreeDairy Free
Gluten FreeGluten Free
VeganVegan
VegetarianVegetarian

Ingredients

    2 cupssea salt, grey salt or fleur de sel
    3 tablespoonsherbes de Provence blend
    1/2 teaspoonculinary lavender
    1/2 teaspoonfennel seed
    1/2 teaspoonrubbed sage

Exclusively for Prime members in select ZIP codes.

Method

Place salt and herbs in a food processor. 

Pulse until evenly mixed. 

Divide evenly and package in decorative containers for gift giving.