Serve atop grilled fish or chicken, or fill pita halves with chickpeas and spoonfuls of this fresh Mediterranean salsa.
Special Diets:
Gluten FreeGluten Free
Sugar ConsciousSugar Conscious
Ingredients
1 can (14.5-ounce)can diced tomatoes, drained
6 ouncesKalamata olives, pitted and diced
2green onions, thinly sliced
3 tablespoonschopped fresh basil
1 tablespoonlime juice
1/2 teaspoondry oregano
1/4 teaspoonground black pepper
4 ouncesfeta cheese, crumbled
Method
Combine tomato, olive, onion, basil, lime juice, oregano, and pepper; stir well.
Gently stir in feta cheese.
Nutritional Info
Serving Size
2 tablespoons
Calories
50
Total Fat
4.5g
Saturated Fat
1.5g
Cholesterol
5mg
Sodium
280mg
Total Carbohydrate
2g
Dietary Fiber
0g
Total Sugars
1g
Protein
1g
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.