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Crunchy Avocado-Lime Salad

Serves 2
Time 15 min
Crisp, bright and refreshing, this salad satisfies with creamy avocados and goat cheese, roasted pumpkin seeds, mild black olives and tangy lime juice.
Ingredients
  • 1/2 cup goat cheese crumbles
  • 1/3 cup roasted, salted pumpkin seeds (pepitas)
  • 1/4 cup chopped fresh cilantro
  • 3 tablespoons lime juice
  • 1 cup 365 Organic Tortilla Strips (optional)
  • 1 large ripe avocado, diced
  • 1 head romaine lettuce, chopped
  • 1/4 cup sliced pitted black olives
  • 1/2 teaspoon kosher salt
  • 1/2 cup chopped radish (about 3 medium)
  • 1 tablespoon extra-virgin olive oil
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Method

In a large salad bowl, use a fork to smash avocado with salt. Stir in lime juice and olive oil.

Add lettuce and toss to combine, then add goat cheese, cilantro, olives and pumpkin seeds.

Divide among salad plates and top with tortilla strips (if using) to serve.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1/2 cup goat cheese crumbles
  • 1/3 cup roasted, salted pumpkin seeds (pepitas)
  • 1/4 cup chopped fresh cilantro
  • 3 tablespoons lime juice
  • 1 cup 365 Organic Tortilla Strips (optional)
  • 1 large ripe avocado, diced
  • 1 head romaine lettuce, chopped
  • 1/4 cup sliced pitted black olives
  • 1/2 teaspoon kosher salt
  • 1/2 cup chopped radish (about 3 medium)
  • 1 tablespoon extra-virgin olive oil
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.