Mini Turkey Meatloaf and Green Beans Sheet Pan Supper

Serves 4
Time 50 min
Mini Turkey Meatloaf and Green Beans Sheet Pan Supper

Ground turkey, shredded sweet potatoes and tangy barbeque sauce make short order of comforting, homemade meatloaf. Roasting the maple-spiked green beans on the same sheet tray makes prep and clean-up a cinch.

Special Diets:

Dairy FreeDairy Free

Ingredients

    2 teaspoonsextra-virgin olive oil, plus more for oiling pan
    1 poundground turkey breast
    1/2 cupfinely chopped yellow onion
    1 cupgrated sweet potato
    1/4 cupprepared barbecue sauce, divided
    1 3/4 teaspoonsfine sea salt, divided
    1/2 teaspoonground black pepper, divided
    1 poundgreen beans, trimmed
    1 tablespoonpure maple syrup

Exclusively for Prime members in select ZIP codes.

Method

Preheat the oven to 400°F. Lightly oil a large sheet tray.


In a bowl, mix turkey, onion, sweet potato, 3 tablespoons barbeque sauce, 1 teaspoon salt and 1/4 teaspoon pepper.


Form into four loaves, brush with remaining 1 tablespoon barbecue sauce and bake on sheet tray for 20 minutes.


In a large bowl, toss green beans with maple syrup, oil and remaining 1/2 teaspoon salt and 1/4 teaspoon pepper.


Arrange on sheet tray next to meatloaves and roast until tender and meatloaves are cooked through (165°F), 20 to 25 minutes more.

Nutritional Info

Serving Size

Calories

290

Total Fat

11g

Saturated Fat

2.5g

Cholesterol

80mg

Sodium

1120mg

Total Carbohydrate

24g

Dietary Fiber

6g

Total Sugars

13g

Protein

25g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.