Muhammara Spiced Red Pepper Dip
Makes about 2 cups
Time 1 hr
Keep the bright colors going by serving this fiery-red roasted pepper dip with colorful slices of raw radishes, carrots, cucumbers and Romanesco cauliflower. Tip: If you can’t find pomegranate molasses, try replacing it tablespoon for tablespoon with dried pomegranate powder found near the superfoods aisle.
Special Diets:
Ingredients
- 3 medium red bell peppers, roasted and seeded
- 2/3 cup fresh bread crumbs (vegan, if needed)
- 1/3 cup walnuts, toasted and finely chopped
- 2 cloves garlic, smashed
- 1 tablespoon lemon juice, or to taste
- 2 tablespoons pomegranate molasses
- 1 teaspoon ground cumin
- 1/2 teaspoon crushed red chile flakes
- 1 teaspoon kosher salt
- 1/4 cup extra-virgin olive oil, plus extra for drizzling
- Garnishes: Carrot top fronds, toasted walnuts, ground cumin or crushed red chile flakes
Method
In a food processor, blend together the peppers, bread crumbs, walnuts, garlic, lemon juice, pomegranate molasses, cumin, red pepper flakes and salt until the mixture is smooth.
With the motor running gradually add the oil and process until emulsified and smooth. Taste for seasoning. Transfer muhammara to a bowl and serve at room temperature, garnishing as desired.
Nutritional Info:
Per serving: .
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
- 3 medium red bell peppers, roasted and seeded
- 2/3 cup fresh bread crumbs (vegan, if needed)
- 1/3 cup walnuts, toasted and finely chopped
- 2 cloves garlic, smashed
- 1 tablespoon lemon juice, or to taste
- 2 tablespoons pomegranate molasses
- 1 teaspoon ground cumin
- 1/2 teaspoon crushed red chile flakes
- 1 teaspoon kosher salt
- 1/4 cup extra-virgin olive oil, plus extra for drizzling
- Garnishes: Carrot top fronds, toasted walnuts, ground cumin or crushed red chile flakes