Mulled Wine

Serves 6 to 8

Time 15 min

Mulled Wine

Serves 6 to 8

Time 15 min

Ingredients

1 1/2 cupsapple cider

4cinnamon sticks, halved

4whole star anise

1 teaspoonwhole cloves

6 tablespoonsgranulated sugar

1/4 cupwhole fresh cranberries

1 bottle (750-ml)pinot noir or other light red wine

2 smallCara Cara or other seedless oranges, very thinly sliced (discard ends)

Exclusively for Prime members in select ZIP codes.

A mix of warm spices and seasonal fruit make this mulled wine a holiday standout.

Special Diets:

Dairy Free

Vegan

Vegetarian

Ingredients

1 1/2 cupsapple cider

4cinnamon sticks, halved

4whole star anise

1 teaspoonwhole cloves

6 tablespoonsgranulated sugar

1/4 cupwhole fresh cranberries

1 bottle (750-ml)pinot noir or other light red wine

2 smallCara Cara or other seedless oranges, very thinly sliced (discard ends)

Exclusively for Prime members in select ZIP codes.

Method

In a medium saucepan, combine cider, cinnamon sticks, star anise and cloves. Bring to a simmer over medium heat; lower heat and simmer 10 minutes to infuse spices into cider.

Stir in sugar and cranberries; stir until sugar has dissolved.

Pour in wine; bring just to a simmer and remove from heat.

Place 2 orange slices in each serving mug; strain wine mixture into mugs. Pick out cinnamon sticks, cranberries and star anise from strainer to garnish each serving (discard cloves). Serve hot.