This easy recipe, with the familiar flavors of Worcestershire sauce, ketchup and brown sugar, is sure to become a family favorite. Serve with a large green salad and plenty of napkins!
Special Diets:
Ingredients
Method
Brown the beef in a nonstick skillet over medium heat, 5 to 7 minutes.
Add onions and season with salt and pepper.
Cook until onions soften, about 7 minutes. Add ketchup, vinegar, Worcestershire sauce, sugar and mustard. Stir to combine.
Simmer until slightly thickened, about 10 minutes. Spoon over split toasted hamburger buns.
Nutritional Info
Serving Size
1 sandwich
Calories
430
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.