Peach and Cucumber Salsa

Makes about 3 cups, Serves 6
Time 10 min
Peach and Cucumber Salsa

Make this refreshing summer salsa, perfect for serving with grilled fish, up to 4 hours in advance. Simply cover and chill it until ready to use.

Special Diets:

Dairy FreeDairy Free
Sugar ConsciousSugar Conscious
Gluten FreeGluten Free
Low SodiumLow Sodium
VeganVegan
VegetarianVegetarian

Ingredients

    3peaches, pitted and chopped
    1cucumber, seeded and chopped
    1/2white onion, chopped
    1jalapeño, seeded and finely chopped
    1 tablespoonchopped fresh mint
    1 tablespoonchopped fresh basil
    1lime, juice of
    fine sea salt, pinch of

Exclusively for Prime members in select ZIP codes.

Method

Toss all ingredients together in a large bowl and serve.

Nutritional Info

Serving Size

Calories

30

Total Fat

0g

Saturated Fat

0g

Cholesterol

0mg

Sodium

100mg

Total Carbohydrate

7g

Dietary Fiber

2g

Total Sugars

1g

Protein

1g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.