Cut this potato-based kugel into squares and serve as a side dish at brunch, lunch or dinner.
Special Diets:
Ingredients
Method
Preheat the oven to 375°F.
In a large bowl, combine potato, carrots and onion.
Stir in eggs until well mixed.
Stir in matzoh meal, parsley, salt and pepper.
Pour into an oiled 9x13-inch pan and sprinkle with paprika.
Bake 1 hour or until browned.
Nutritional Info
Serving Size
Calories
250
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.