Earthy spices combine beautifully with the natural sweetness of baby carrots and honey. Prep time is just minutes for this easy-to-assemble side dish. A perfect complement to roasted turkey, chicken or pork.
Special Diets:
Ingredients
Method
Preheat oven to 400°F. Line a rimmed baking sheet with parchment paper.
Combine carrots, paprika, ginger, cumin, salt, garlic powder, black pepper and oil in a large bowl and toss to coat.
Transfer carrots to baking sheet in a single layer.
Roast, tossing halfway through, until just tender, 30 to 35 minutes.
Remove carrots from oven and transfer to a large bowl.
Add lemon juice, honey and and parsley and toss well before serving.
Nutritional Info
Serving Size
Calories
120
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.