Transform a fillet of salmon into a delicious dinner with a simple rub of flavorful spices—it just doesn’t get easier! Serve salmon flaked over cooked whole grains or greens with easy steamed veggies on the side for a complete meal.
Special Diets:
Method
Preheat the oven to 350°F.
Rub fillets all over with spice blend.
Place on a parchment paper-lined baking sheet and roast until flesh is opaque and flakes with a fork, about 15 minutes.
Nutritional Info
Serving Size
1 piece salmon
Calories
140
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.