Wake up to a casserole of fragrant French toast with this super-easy recipe. Choose light and fluffy bread for tender French toast or dense bread for a heartier dish.
Special Diets:
Ingredients
Method
Lightly coat the inside of a slow cooker with spray oil.
Layer in bread, overlapping as necessary, and top with apples.
In a bowl, whisk together eggs, milk, half-and-half, 3 tablespoons of the brown sugar, cinnamon and salt.
Pour over bread and apples and sprinkle with remaining 1 tablespoon brown sugar.
Cover and cook on low until apples are soft and casserole is browned around the edges, 6 to 8 hours.
Cool, uncovered, for at least 20 minutes before serving. Scoop portions directly from the slow cooker or remove French toast in one piece and arrange on a platter to serve.
Nutritional Info
Serving Size
Calories
420
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.