Sloppy Joes are always a favorite, and this ground ham and turkey version, flavored with cider vinegar and chili powder, is a sure hit. Serve on dinner rolls as sliders, if you prefer.
Ingredients
Method
Heat oil in a large skillet over medium-high heat.
Add pepper and onion, and cook, stirring often, until golden brown, about 10 minutes.
Add turkey and cook, stirring often, until browned, about 15 minutes.
In a standard slow cooker, combine turkey mixture, ham, tomato sauce, sugar, vinegar, Worcestershire sauce, mustard, chili powder, salt and pepper.
Cook on high, stirring occasionally, until flavors have melded, 3 to 4 hours.
Serve immediately, or reduce heat to low (or the “warm” setting, depending on your slow cooker) and serve spooning it onto hamburger buns.
Nutritional Info
Serving Size
Calories
260
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.