If you like, broil or grill the figs and the sugars on their surface will become deliciously caramelized. The crunch of toasted pecans balances the creaminess of the feta cheese in this rich salad.
Special Diets:
Ingredients
Method
Whisk together oil, lemon juice, garlic, honey and pepper in a large bowl to make the dressing.
Add spinach, bell peppers and red onions and toss gently to combine.
Divide between four plates, then sprinkle each salad with feta cheese and pecans.
Arrange figs on plates with salad and serve.
Nutritional Info
Serving Size
Calories
250
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.