Impress your guests with this simple dessert featuring rich ice cream, tangy and sharp balsamic vinegar, and sweet berries.
Special Diets:
Method
Heat the vinegar in a small saucepan oveer medium-low heat.
Simmer until thick, syrupy and reduced to about 1/3 cup, about 15 minutes.
Watch carefully to make sure vinegar doesn't burn. Set aside to cool to room temperature.
Meanwhile, toss strawberries with orange juice and set aside.
Scoop ice cream into dishes, top with strawberries and drizzle with balsamic vinegar reduction.
Nutritional Info
Serving Size
Calories
170
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.