Turkey, Tomato and Emmentaler Breakfast Sandwiches

Serves 2
Time 8 min
Turkey, Tomato and Emmentaler Breakfast Sandwiches

Back to school will be easier than ever with these melted Swiss, smoked turkey and tomato English muffin sandwiches. Add a fried egg to the stack, if you like.

Ingredients

    2whole wheat English muffins, split and lightly toasted
    2 slices365 Everyday Value® Sliced Emmentaler, halved
    4 slicesApplegate Smoked Turkey Breast
    2thick slices tomato

Exclusively for Prime members in select ZIP codes.

Method

Preheat the toaster oven or oven to 425°F.


Arrange muffin tops and bottoms on a small baking sheet.


Top each with a piece of cheese, and then the turkey and tomato.


Toast until melted and hot throughout, about 5 minutes.


Assemble sandwiches and enjoy.

Nutritional Info

Serving Size

Calories

270

Total Fat

10g

Saturated Fat

5g

Cholesterol

30mg

Sodium

620mg

Total Carbohydrate

32g

Dietary Fiber

5g

Total Sugars

8g

Protein

17g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.