This sweet-and-savory salad is a perfect lunch entrée. You can use leftover roast chicken or purchase 2 raw chicken breasts (about 1 pound total) and either grill them or poach them.
Ingredients
Method
Cook pasta per package instructions.
Drain and cool under cold water, then drain again.
Whisk yogurt, mayonnaise, lemon juice, salt and pepper together in a large bowl.
Add pasta, chicken, apples, celery and scallions and toss.
Serve sprinkled with walnuts.
Nutritional Info
Serving Size
Calories
200
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.