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Warm Mt. Tam Cheese Torte

Serves 8 to 10
Time 5 min
This makes an excellent after-dinner cheese course, or try it as an hors d'oeuvre to serve with Sherry and crackers or thinly sliced baguette. The recipe is easily halved for a smaller group.
Ingredients
  • 1 (10-ounce) wheel Organic Mt. Tam cheese
  • 2 tablespoons black currant or black cherry fruit spread
  • 2 tablespoons chopped Marcona almonds
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Method

Preheat the oven to 350°F. 

Slice cheese in half horizontally, making two rounds. 

Place rounds rind-side down on a small baking sheet. 

Spread 1 tablespoon of the jam over the top of each layer and sprinkle almonds evenly over the tops.

Bake just until cheese is warmed but not runny, 3 to 4 minutes. 

Transfer cheese to a platter and serve with crackers or baguette slices.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1 (10-ounce) wheel Organic Mt. Tam cheese
  • 2 tablespoons black currant or black cherry fruit spread
  • 2 tablespoons chopped Marcona almonds
Shop with Prime

Exclusively for Prime members in select ZIP codes.