Warm Spinach Salad with Apple and Robusto Cheese

Serves 4
Time 15 min
Warm Spinach Salad with Apple and Robusto Cheese

The aged Dutch cheese known as Robusto is an excellent partner to earthy spinach and sweet-tart apple, but any firm, nutty cheese such as Gruyère or gouda would work beautifully as well.

Special Diets:

Gluten FreeGluten Free
VegetarianVegetarian

Ingredients

    1Gala or Honeycrisp apple, diced
    1/2 smallred onion, sliced
    5 ouncesbaby spinach leaves
    1/4 teaspoonfine sea salt
    2/3 cupfinely diced Robusto or other firm, nutty cheese

Exclusively for Prime members in select ZIP codes.

Method

In a large skillet, combine apple, onion and 1/4 cup water over medium-high heat and cover. 


Simmer until onion and apple are just tender, about 5 minutes. 


Uncover and stir in spinach and salt, stirring just until spinach wilts. 


Transfer to a serving bowl and toss with Robusto.

Nutritional Info

Serving Size

Calories

110

Total Fat

5g

Saturated Fat

3.5g

Cholesterol

20mg

Sodium

360mg

Total Carbohydrate

12g

Dietary Fiber

3g

Total Sugars

6g

Protein

6g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.