Birthday Babycakes
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Ingredients
Ingredients: Millet Flour, Rice Flour, Tapioca Flour, Flax Seed, Unsweetened Coconut, Applesauce, Canola Oil*, Coconut Milk (Filtered Water, Coconut Cream), Cane Sugar, Water, Egg Replacer (Potato Starch, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Cream of Tartar), Cellulose Gum, Modified Cellulose), Powdered Cane Sugar (Cane Sugar, Organic Corn Starch), Earth Balance* (Natural Oil Blend (Palm Fruit, Canola and Olive), Filtered Water, Pure Salt, Contains Less Than 2% of Natural Flavor (No MSG, No Alcohol, No Gluten) Sunflower Lecithin, Lactic Acid (Non-dairy, Derived from Sugar Beets), Annatto Extract), Pure Vanilla Extract, Coconut Extract, Baking Soda, Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch (Made from Non-GMO Corn), and Monocalcium Phosphate), Xanthan Gum, Sea Salt, Natural Rainbow Nonpareils (Sugar, Corn Starch, Maltodextrin Spirulina Extract, Colours (E160c-paprika, E100-turmeric, E163-anthocyanins), Glazing Agent (Carnauba Wax)).
Allergens
Tree Nuts
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