Vegan Bolognese Sauce
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Ingredients
Ingredients: Premium Vine-ripened Plum Tomatoes, (Tomatoes, Citric Acid), Field Roast Meatloaf (Vital Wheat Gluten, Filtered Water, Organic Expeller Pressed Palm Fruit Oil, Garlic, Expeller Pressed Safflower Oil, Tomato Paste, Onions, Carrots, Celery, Naturally Flavored Yeast Extract, Onion Powder, Mushrooms, Barley Malt, Dried Red Bell Pepper, Sea Salt, Carrageenan (Irish Moss Sea Vegetable Extract), Balsamic Vinegar, Spice, Celery Seed, Black Pepper, Shiitake Mushrooms, Porcini Mushroom Powder and Yellow Pea Flour), Onion, Extra Virgin Olive Oil, Carrot, Celery, White Wine, Garlic, Parsley, Herbs and Spices
Allergens
Wheat
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