Cupcake Chocolate

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Ingredients: Vegan Chocolate Cupcake (Water, Cane Sugar, Enriched Unbleached Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Expeller-pressed Canola Oil, Cocoa Powder [Cocoa Processed With Alkali], Glycerin, Baking Soda, Organic Vinegar, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Sea Salt), Chocolate Buttercream (Powdered Sugar [Sugar, Cornstarch], Palm Shortening [Palm Oil], Butter [Sweet Cream], Cocoa Powder, Natural Flavor, Sea Salt), Dark Chocolate Shavings (Sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Vanilla Extract).

Allergens

Milk and Dairy, Wheat, Soy

Nutrition Facts

1 servings per container

Serving size

1 ea

Amount per serving

Calories

310

% Daily Value *

Total Fat 16g

20%

Saturated Fat 6g

30%

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol 9mg

Sodium 230mg

10%

Total Carbohydrate 44g

16%

Dietary Fiber 2.2g

Sugars 32g

Added Sugars 31g

62%

Protein 2g

Vitamin D 0mcg

Vitamin C 0mg

Vitamin A 0mcg

Potassium 0mg

Iron 1.4mg

Folate (Folacin) 24mcg

Calories From Fat 140calories

Calcium 0mg

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