Pasta Sauce
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Ingredients
Light Cream (Cream, Milk), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch), Butter (Cream, Natural Flavorings), Enzyme Modified Egg Yolks, Modified Corn Starch, Disodium Phosphate, Salt, Cracked Pepper, Xanthan Gum
Allergens
Milk and Dairy, Eggs
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