Gluten-Free Carrot Cake Square
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Ingredients
Flour Blend (Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Sweet Rice Flour, Guar Gum, Rice Bran), Carrots, Cane Sugar', Egg, Pineapple, Expeller Pressed Canola Oil', Light Brown Sugar', Buttermilk (Cultured Milk, Modified Corn Starch, Salt), Baking Soda, Aluminum-free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, and Monocalcium Phosphate), Salt, Cinnamon, Vanilla Extract', Nutmeg, Ginger., Frosting Powdered Sugar', rBGH-free Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizer (Carob Bean and or Xanthan Gum and or Guar Gum), rBGH-free Butter (Pasteurized Cream, Natural Flavoring), Palm Shortening', Alphadextrin, Vanilla Extract', Citric Acid Walnut Garnish Non-GMO Ingredient
Allergens
Eggs, Milk and Dairy, Tree Nuts
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