Vegan Square Gluten Free Chocolate Cake Layers With Vanilla Frosting
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Ingredients
Flour Blend* (Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Sweet Rice Flour, Guar Gum, Rice Bran), Flax Milk (Water, Cold Pressed Flax Oil, Tapioca Starch, Tricalcium Phosphate, Sunflower Lecithin, Natural Flavors, Sea Salt, Vanilla, Gellan Gum, Xanthan Gum), Cane Sugar*, Expeller Pressed Canola Oil*, Cacao Powder*, Vanilla Extract*, Baking Soda, Aluminum-free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Frosting, Powdered Sugar*, Palm Shortening*, Vanilla Bean Paste, Propylene Glycol and Natural Flavoring, Salt., *Designates Non-GMO Ingredient
Allergens
Wheat
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