Ravioli Asparagus Gruyere Fresh Pasta
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Ingredients
Filling: Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Asparagus, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt, Expeller Pressed Canola Oil), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose To Prevent Caking), Gruyere Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Sea Salt, Garlic, Black Pepper., Pasta: Durum Wheat Flour, Water, Eggs, Red Bell Pepper Puree, Sea Salt, Paprika.
Allergens
Milk and Dairy, Eggs, Wheat
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