BAKERY

Lobster Tail


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Ingredients

Pastry Shell (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [palm/soybean oil], eggs, sugar, salt, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], ammonium carbonate [leavening agent]), Pastry Cream (water, pastry cream [sugar, non-fat dry milk, food starch modified, dextrose, fat powder (refined palm oil, glucose syrup, caseinate, silicon dioxide [anti-caking]), carrageenan, tetrasodium pyrophosphate, natural flavor, calcium lactate, natural butter flavor (maltodextrin, natural butter flavor, annatto [color], turmeric [color]), beta carotene (color), calcium carbonate], heavy cream blend [heavy cream (pasteurized heavy cream), organic heavy whipping cream (grade a organic cream, gellan gum), organic heavy whipping cream (organic grade a cream [milk], gellan gum), organic heavy cream (organic cream, gellan gum)]).

Allergens

MILK, EGGS, WHEAT, SOY.



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