Mini Chocolate Cupcakes
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Ingredients
Cane Sugar (Vegan), Tapioca Starch, Certified Gluten Free Flour Blend (White Rice Flour, Potato Starch, Sorghum Flour, Garbanzo Flour), Organic Cocoa, Non-GMO Canola Oil, Palm Oil (RSPO Certified Sustainable), Sodium Bicarbonate, Pure Vanilla Extract, Xanthan Gum, Sea Salt, Cream of Tartar.
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