Chuckanut Bay

Tuxedo Cheesecake

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Ingredients: Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Carob Bean and/or Guar Gums)), Cane Sugar, Pasteurized Cultured Milk & Cream, Eggs, Brown Rice Flour, Sour Cream (Cultured Cream), Butte (Cream, Salt), Brown Sugar, Cocoa, Canola Oil, Salt, Cinnamon, Whey, Carob Bean Gum, Guar Gum, Palm Fruit Oil, Natural Flavor, Vanilla Extract, Soy Lecithin (Emulsifier).

Allergens

Eggs, Milk and Dairy, Soy

Nutrition Facts

8 servings per container

Serving size

0.125 cake (113 g)

Amount per serving

Calories

400

% Daily Value *

Total Fat 27g

35%

Sat Fat 15g

75%

Trans Fat 0.5g

Cholesterol 115mg

38%

Sodium 300mg

13%

Carbohydrates 35g

13%

Fiber 1g

3.6%

Sugars 25g

Added Sugar 22g

44%

Protein 7g

Vitamin D 0.4mcg

Potassium 212mg

Iron 0mg

Calcium 88mg

* Certified Kosher by ok

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