Vegan Buffalo Roasted Cauliflower
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Ingredients
Ingredients: Cauliflower, Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt, and Garlic Powder), Vegan Buttery Spread (Natural Oil Blend [Palm Fruit, Canola, Soybean, Flax and Olive Oils], Water, Salt, Natural Flavor [Derived from Corn, No MSG, No Alcohol, No Gluten], Pea Protein, Sunflower Lecithin, Lactic Acid [Non-dairy, Derived from Sugar Beets], Naturally Extracted Annatto For Color), Celery, Organic Dehydrated Garlic.
Allergens
Soy
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