Break-the-Fast Feast for 8

Let us help break the fast with something to satisfy everyone at the table. This whole spread comes together with classic salads and sides — giving you more time to be with friends and family.

• Signature Lox & Bagel Platter (lox, gravlax, salmon roe, whipped cream cheese, cucumber, tomato, capers, red onion, hard-boiled egg, fresh dill and an assortment of bagels [everything, sesame and plain])* 

• Broccoli Cheddar Quiche (VG) (sharp Tillamook cheddar and broccoli florets in a creamy egg custard, all baked in a flaky, buttery crust) 

• Classic Tuna Salad (tuna salad with a creamy, mayonnaise-based dressing and crunch from diced celery and onion) 

• Pickled Beet Salad (V) (traditionally tangy beet salad that brings a bit of earthiness and sweetness to the table) 

• Cranberry Couscous (V) (orange-scented Israeli couscous with dried cranberries and toasted pecans) 

• Honey Apple Walnut Salad (VG) (sweet Honeycrisp apples tossed in honey and fresh herbs, with toasted walnuts, celery and dried dates on a bed of baby spinach with a balsamic vinaigrette) 

Made with lox and gravlax from Responsibly Farmed salmon, roe from sustainable wild-caught salmon, sustainable wild-caught yellowfin tuna and cage-free eggs.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.